Cancer is on the rise. The disease is on an epidemic-scale. Although medicine has made great progress, however, the most common solution to the disease is chemotherapy or surgery.
That is why we present the five foods that are effective in preventing and treating the disease. As sugar can be a food for cancer cells, this food has a strong negative impact on cancer cells.
Grapes are rich in antioxidants. The most important feature is the presence of natural inhibitors, such as resveratrol.
Numerous studies have shown that it is the grapes that reduce the risk of cancer and decrease its growth.
During the consumption of rosemary, it is recommended to consume the seeds contained in the fruit.
Cannabis oil effectively destroys cancerous cells in the body.
The only problem is that in many countries around the world, cannabis use is illegal.
Why is turmeric so powerful?
One of the most powerful antioxidants is turmeric. A recent study done in Munich has shown that it prevents cancer metastasis.
Turmeric has an anti-inflammatory action that prevents TNF-alpha (tumor necrosis factor) and destroys stress which is one of the causes of this disease.
The flowers and leaves of this plant are rich in medicinal substances, but its root contains active ingredients that kill cancer cells, while at the same time, healthy cells remain intact.
Green tea owes its health benefits to flavonoids, of which epigallocatechin is particularly important. It helps the body to block the tumor.