Potatoe juice – cure for many diseases

The beneficial properties of the potato are known in folk medicine, but opposite to this, the government believes that this food should not be consumed raw. Absolutely, it’s a misconception, being a raw form, is an extremely healthy food that is useful for many things.


Likewise, when we talk about the misconceptions, one should also mention the one who says that before consuming it is necessary to make a comeback, since his lump is poisonous. The fact is that the cure of healthy and organic compression does not contain any substances that are harmful to our health, but on the contrary, it contains many minerals that are needed on our body.

The one that is truly poisonous is an immature compass that has a greenish cortex, as well as one that has been burned. The dangers are hidden in solanin, a toxin present in the exhausted and green parts of the compote. But you can get rid of it very easily – before using just remove those parts of the compartment.


Potato juice is an excellent natural remedy for the treatment of gastritis, one of the most common diseases of the day. You should consume one juice liquor mixed with a little water, half the time before the meal. In the treatment for stomach ulcer and duodenal ulcer, daily consumption of half decilitre of compromised juice is applied on the empty stomach, as well as 50 milliliter half time before lunch and before dinner.



Compound juice contributes to lowering the blood sugar level, as well as in the treatment of the pain of white teeth and respiratory tracts, even in the case of severe pain.

Buddhist priests claim that everyday consumption of two deciliters of potato juice can contribute to the treatment of cancer and other serious illness. The efficacy of this substance in the breakdown of cancer is also gradually demonstrated in scientific research.

Updated: May 12, 2019 — 3:47 pm

Leave a Reply

Your email address will not be published. Required fields are marked *